Every day is Vilheto's jerked beef day - The best jerked beef from Brazil!

Every day is Vilheto's beef day!

This product should not be consumed without desalting

Front 5kg - Every day is Vilheto's jerked beef day - The best jerked beef from Brazil!

Front 5kg

A relatively lean meat that must be cooked.
Ideal for stews, mincemeat, roasts, stews, pot meats, stuffed meats, or prepared with a sauce.
Sirloin and Top Round 5kg - Every day is Vilheto's jerked beef day - The best jerked beef from Brazil!

Sirloin and Top Round 5kg

A lean meat that does not require fat removal.
Therefore, it should be used in soups and stews.
Ponta de Agulha 5kg - Every day is Vilheto's jerked beef day - The best jerked beef from Brazil!

Ponta de Agulha 5kg

An extremely tasty cut as it is located near to the rib and with the famous streaky fat.
Indicated for stew recipes.

Desalting

Brazilian Jerked Beef needs to be desalted before consumption.

  • Remove the product from the packaging and place it in a bowl with water (2 litres of water for every 500g of the product).
  • Change the water every 2-hour - repeat it 6 times.
  • After the desalting process, the product is ready to be used in your favourite recipe.
Every day is Vilheto's jerked beef day - The best jerked beef from Brazil!
Every day is Vilheto's jerked beef day - The best jerked beef from Brazil!

With more than 50 years in the business, Vilheto is part of the dried meat history in Brazil.

Vilheto is one of the pioneers and well-known slaughterhouses in the dried meat and jerked beef market.

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Let's innovate the Mandu!

What about filling your Mandu with Vilheto's Jerked Beef?

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Every day is Vilheto's jerked beef day - The best jerked beef from Brazil!

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Vilheto Alimentos Ind. e Com. Ltda.

© 1974 -

Avenida Calil Mohamad Rahal, 236
Zip Code 06417-010
Barueri - São Paulo, Brazil
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